SYNCROPROST 0.250 mg/ml Solution for Injection: 1. Product Overview SYNCROPROST is a solution for injection containing 0.250 mg/ml of cloprostenol, a synthetic analogue of prostaglandin F2α 1. This veterinary medicinal product is indicated for use across a range of livestock species, including cattle (cows and...
Synulox RTU (also known as Clavamox) is a ready-to-use injectable antibacterial suspension containing amoxicillin and clavulanic acid. Effective against a broad range of gram-positive and gram-negative bacteria including beta-lactamase producers. For use in dogs, cats, cattle, and pigs.
Tiamulin 10% injection Composition Contains per ml: Tiamulin base 100 mg. Excipients ad 1 ml. Description Tiamulin is a semisynthetic derivative of the naturally occurring diterpene antibiotic pleuromutilin with bacteriostatic action against Gram-positive bacteria (e.g. staphylococci, streptococci, Arcanobacterium pyogenes), Mycoplasma spp. spirochetes (Brachyspira hyodysenteriae, B. pilosicoli) and...
Tylosin 50% water-soluble powder (Tylan) containing 500mg tylosin tartrate per gram. Broad-spectrum macrolide antibiotic for the treatment and prevention of CRD (Mycoplasma), necrotic enteritis, swine dysentery, and chronic diarrhoea in dogs. 100g pack. Mix in drinking water.
VETMULIN 125 mg/ml: A Comprehensive Product Description for Veterinary Use 1. Introduction VETMULIN 125 mg/ml represents a significant veterinary medicinal product formulated as a liquid concentrate or oral solution designed for administration via the drinking water of swine and chickens, specifically laying hens 1. The...
$45Original price was: $45.$39Current price is: $39.
Vetrimoxin L.A. is a long-acting intramuscular injectable suspension containing amoxicillin 150mg/ml, manufactured by Ceva Animal Health. Treats bovine respiratory disease (BRD) caused by Mannheimia haemolytica and Pasteurella multocida in cattle, and respiratory infections caused by Pasteurella multocida in pigs. Dose: 1ml per 10kg body weight, repeated after 48 hours. Withdrawal: cattle meat 18 days / milk 72 hours; pig meat 20 days. Shake well before use.
